Pre-Order Now

Pre-order your Microgreens today and pick them up fresh at the farmer's market!

Pre-order your greens today and pick them up fresh at our farm or at the farmer’s market.

Order Now
Check out our next farmer’s market date!
Go to Our Event Calendar!
Background Leaves | Rain Water Farms

Pre-Order Your Greens

Your Fresher, Healthier Choices Start Here

Premium Organic Herbs

All of our premium herbs are available for self-harvest at our market events! Need a little, need a lot? Sold by the ounce, available by the pound.

What to Expect at Market
Sweet Basil

An essential aromatic addition to your dishes, delivering a nutrient-rich punch.

Preorder
Thai Basil

Infusing exotic recipes with distinctive flavors and essential vitamins.

Preorder
Dill

Elevate your plate with fresh essence and a wealth of vital nutrients.

Preorder
Oregano

Imparting a Mediterranean essence and a nutritional boost to your culinary creations.

Preorder
Spearmint

Bringing freshness to beverages and desserts with a dose of essential vitamins.

Preorder
Peppermint

Perfect for sweet and savory delights, offering flavor and valuable nutritional benefits.

Preorder
Cilantro

Infusing a burst of freshness and nutritional goodness into your dishes.

Preorder
Parsley

A culinary essential, enriching your meals with a nutrient-packed enhancement.

Preorder
Microgreens

Our pre-ordered microgreens are available by the tray to harvest at home and use as needed throughout the week!

What to Expect at Market
Mild Micro Mix

Nature's tiny superfoods packed with vitamins, minerals, and antioxidants that support your well-being.

Preorder
Spicy Micro Mix

A dynamic blend of robust flavors for an unparalleled burst of spice and nutrients.

Preorder
Radish, Confetti Mix

Add color and a peppery bite to your dishes, elevating your culinary creations and boosting your well-being.

Preorder

Pre-Order Now!

Pre-Orden Now

Reserve Your Harvest Today!

Order Now
Logo Wite | Rain Water Farms

Your Local Source for Fresh, Natural,  Sustainable Herbs and Microgreens in Norman, OK.

info@rainwaterfarming.com

Instagram Facebook

Quick Links

Homepage

About Us

Contact us

Our Greens

Our Process

Preorder Your Greens

Calendar

FAQ

B2B

Work With Us

© 2024Rainwater Farms. All rights reserved. Designed & Developed by HITE Digital Norman, OK

Sweet Basil

(Ocimum basilicum)

  • Flavor Profile: Fresh, sweet, slightly peppery, with a subtle minty undertone.
  • Harvesting: Gently pinch or snip leaves with scissors, starting from the top, to encourage bushier growth.
  • Native Region: Tropical regions of Central Africa to Southeast Asia.
  • Fun Fact: Key in Italian cuisine and essential for classic pesto.
Order Now

Thai Basil

(Ocimum basilicum var. thyrsiflora):

  • Flavor Profile: Spicy, anise-licorice, stable under high cooking temperatures.
  • Harvesting: Pinch or cut leaves from the top to promote growth.
  • Native Region: Southeast Asia.
  • Fun Fact: Crucial in Thai dishes like curries and stir-fries. Its leaves are often used whole.
Order Now

Dill

(Anethum graveolens):

  • Flavor Profile: Grassy, slightly citrusy, with a hint of anise-like licorice.
  • Harvesting: Snip feathery leaves close to the stem before flowering.
  • Native Region: Eurasia.
  • Fun Fact: Besides its culinary uses, it is traditionally used to soothe colicky babies.
Order Now

Oregano

(Origanum vulgare):

  • Flavor Profile: Bold, earthy, slightly bitter, peppery.
  • Harvesting: Cut stems above leaf nodes before flowering.
  • Native Region: Mediterranean region and western Asia.
  • Fun Fact: It was almost unknown in the US and was popularized by returning World War II soldiers exposed to its use in Italian cuisine.
Order Now

Spearmint

(Mentha spicata):

  • Flavor Profile: Refreshingly sweet, milder than peppermint, with a cool aftertaste.
  • Harvesting: Snip stems or pick leaves, favoring younger ones. Regular harvesting encourages bushier growth.
  • Native Region: Europe and Asia.
  • Fun Fact: Known for digestive benefits and is the preferred mint used in tabbouleh.
Order Now

Peppermint

(Mentha × piperita):

  • Flavor Profile: Strong, sharp, refreshing, and cooling after-effect.
  • Harvesting: Pick leaves or cut stems. Frequent harvesting encourages growth and prevents the plant from becoming leggy.
  • Native Region: It is a hybrid mint, a cross between watermint and spearmint, native to Europe and the Middle East.
  • Fun Fact: Widely used in gum, toothpaste, and tea for its refreshing flavor and ability to soothe an upset stomach.
Order Now

Cilantro

(Coriandrum sativum):

  • Flavor Profile: Fresh, citrusy, slightly soapy.
  • Harvesting: Snip leaves at the stem base. Regular harvesting can delay bolting (flowering).
  • Native Region: Southern Europe, Northern Africa and Southwestern Asia.
  • Fun Fact: Seeds known as coriander are used as spice and have a different flavor profile than the leaves.
Order Now

Parsley

(Petroselinum crispum):

  • Flavor Profile: Clean, peppery, and earthy.
  • Harvesting: Cut outer leaves at the base for new growth.
  • Native Region: Central Mediterranean.
  • Fun Fact: Rich in vitamins and minerals. It is used for freshening breath.
Order Now

Mild Micro Mix

A vibrant blend of green and purple brassicas featuring tender mizuna, crisp cabbage, hearty kale, and knobby kohlrabi.
Order Now

Spicy Micro Mix

A colorful blend of red and green mustards with various textures. Spicy flavor pairs well with the any dish that craves a burst of flavor and color.
Order Now

Radish Confetti Mix

Dazzling, nutrient-packed micro radish greens boast a vibrant blend of purple and green leaves with red, purple, and pink stems. Lofty micro radish greens add volume to mixes, creating a visually stunning and flavorful addition for ultimate plate appeal.
Order Now
Call Now Button